I am only accepting online pre-orders. You may order Sunday-Thursday for Saturday pick-up.
Pick-up is on Saturday.
Once I receive your order, I follow-up with an email to see what time you will be picking up your order. Please be on the lookout for that email. I operate on an order by order basis which is why I ask for a pick-up time. Communication is very important. You will find I am quite accommodating.
Choose one bread from the menu, (GLUTEN FREE EXTRA) per week.
If you are feeling adventurous consider baker's choice. That is where I decide which bread to bake for you 😉
The easiest way to manage the subscription is to email me, at the beginning of each week to let me know which bread you wish for me to bake.
Do you have questions or comments about our products? We love to hear from our customers. Send us a message, and we will get back to you soon.
Mon | Closed | |
Tue | Closed | |
Wed | Closed | |
Thu | Closed | |
Fri | Closed | |
Sat | 12:00 pm – 03:00 pm | |
Sun | Closed |
I will be selling my products only on Saturdays. Thank you for your patronage.
Special requests for products not listed in store will be considered.
Focaccia Art classes available to be hosted at your home. Gluten Free focaccia classes also available for a higher fee.
Fill out contact form to schedule your class today!
Sign up to hear from us about our bakery specials and events.
If you are not completely satisfied with the item you purchased from my online store, kindly reach out to me within three days of pickupfor a complete refund or replacement of the baked item ordered.
Orders for Saturday pick-up are due by Thursday. One day or same day orders cannot be processed.